Join us for a sophisticated exploration of uniquely Kiwi cusine that will tantalise the palate and showcase the gourmet delicacies on our doorstep. Nick Watt (MASU) and Monique Fiso (Hiakai) will be collaborating to take guests on a journey of fine food and wine showcasing the very best of the New Zealand food scene - all to raise vital funds for disadvantaged Kiwi kids in urgent need.